OUR ICON
Long Before SUYU, There Was The Chakana
The Sacred Andean Cross, Keeper Of Balance:
Earth Below, Sky Above, Soul Within.
It Is Our Compass, Our Promise,
Each Flavor A Whisper Of Tradition,
Each Bite A Taste Of Wonder.
When You See It, Feel It,
You Are Tasting A Story Older Than Time.
OUR STORY
This journey began with Agustín Zurita,
a curious soul driven by an unwavering
passion for traveling the world and
reinventing flavors along the way.
Step into SUYU Nikkei, where Peru
and Japan collide in the most delicious way.
Here, bold flavors meet refined precision,
creative flair dances with tradition,
and every dish invites you to explore,
savor, and come back for more.
At SUYU, we offer an immersive dive
into Peruvian Nikkei cuisine. A culinary art
born over a century ago, blending meticulous
Japanese techniques with the vibrant
ingredients and spirited soul of Peru.
Whether you're a flavor explorer,
or simply here for a good time,
SUYU is a celebration of color,
culture, and culinary surprises.
Expect signature dishes that defy tradition,
unexpected twists, and a vibe that makes
every visit unforgettable.
